Spanish Sardines

The Pride Of Dipolog
Bottled Spanish Sardines Processing Industry

 

Producers

Montaño Food Corporation
Manager: Ms. Catherine Montaño
Telephone Number: (063-65) 212 2737
Postal Address: Turno, Dipolog City
Average Monthly Volume of Production: 4, 501 boxes

Zaragoza Food Corporation
Manager: Ms. Marites Uy
Telephone Number: (063-65) 212 7438
Postal Address: Lubing Ogis, Dipolog City
E-mail Address: zaragozafood@pacific.net.ph
Average Monthly Volume of Production: 800 - 1,000 boxes

Mendoza Industries
Manager: Ms. Amelita Mendoza
Telephone Number: (063-65) 212 4571
Postal Address: Sicayab, Dipolog City
Average Monthly Volume of Production: 564 boxes

Dipolog Bueno Food Processing, Industries
Manager: Ms. Eulalia Bueno
Telephone Number: (063-65) 212 2617
Postal Address: Gen. Luna Street, Dipolog City
Average Monthly Volume of Production: 500 boxes

Roxas Catholic Charismatic Multi-Purpose Cooperative
Manager: Mr. Lucas Belocura
Telephone Number: (063-65) 212 5555
E-mail Address: kimbow@mozcom.com
Postal Address: Poblacion Roxas, Zamboanga del Norte
Average Monthly Volume of Production: 100 - 300 boxes

Etch Kiu Products
Manager: Engr. Henry Quiñanola
Telephone Number: (063-65) 212 3365
E-mail Address: hqprod@yahoo.com
Postal Address: Bolicon, Turno, Dipolog City
Average Monthly Volume of Production: 175 boxes

C  Urquiaga Product
Manager: Ms. Camelle A. Urquiaga
Telephone Number: (063 65) 212 2297
Postal address:  261 Rizal Avenue, Dipolog City
Average Monthly Volume of Production: 100 boxes

Tito Mike’s Food Company, Inc.
Manager: Engr. Michael C. Cases
Telephone Number: (063 65) 212 5836
E-mail Address: Vicann@mozcom.com
Postal address: 01 Old Airport Drive, Dipolog City
Average Monthly Volume of Production  1,000 boxes
 

Dipolog School Of Fisheries  Food Products
Contact Person: Ms. Camelle A. Urquiaga
Telephone Number: (063 65) 212 5237, 065-2125273
Postal address:  DSF Compound,  Dipolog City
Average Monthly Volume of Production: 120 boxes